Eat natural
In the previous post, I have written about ‘return to
nature’. Moving on with the thread, let us know how to eat naturally. So what
is this natural way of eating? It encompasses what to eat, when to eat and how
to eat? To cover the first part, what to eat? Let us go back in the past and
see what Homo sapiens and our other ancestors the monkeys used to eat. And here
I am talking about the monkeys in the wild with no access to packed food or
processed food. Nowadays even monkeys will eat biscuits, pasties and what not.
Before we move on with this let us explore the eating habits
of our friends. What does a rabbit eat in its natural habitat? Grass right?
Fine, what does a squirrel eat? Nuts, fruits? What does a lion eat? Meat of
herbivores. Does a lion seem happy and eager to eat when you give it a bowl of
vegetables? Of course not. Feed fish to a rabbit. Does it even turn to look at
the fish? No. Okay, the point is driven home I suppose. So, what do we eat? We eat everything on the
face of the earth. There is a saying in Meiteilon, which goes like this: ‘They
eat everything even four legged ones, the only exception being the cots and
tables’. So, the situation is more or less same as described in the saying.
Some people even eat insects, some worms, frogs, cows, dogs, cats, snakes and
on and on go the list.
But what are we supposed to eat? Our ancestors, the monkeys
used to eat fruits and nuts in the wild. Our more recent ancestors, the cave
men used to eat fruits and vegetables and nuts. After they learnt the art of
making fire and growing plants, they started eating cooked food grains,
vegetables and cooked meat. And there began the problem. Man, being not bound
by the bondage of ‘chatur dharma’, as referring to the notion of an organism’s
bondage to its nature of what to eat (ahara), how to eat, fear (bhaya), need to
sleep (nidra) and seasonal control of procreative activities (maithuna). He is
put on a higher pedestal since the time of Renaissance, bestowing praises of
his liberty to move higher in the plane of consciousness on his ability to
choose and move beyond bondage of nature. But truth is man has misused this
liberty and he is paying for it.
In ancient times, when man lived in the natural environment,
close to nature, eating natural food, diseases were unheard of. In gross
contrast, today man has numerous choices in food items all processed or
modified and the list of diseases and ailments also keep mounting. So, the
question still remains: what to eat?
My answer would be eat natural stuff as much as possible.
Eat fruits and raw vegetables. If cooked use minimal amount of spices and
condiments. Avoid use of oil and other fats like butter, ghee, margarines.
Preferably steam or boil food. Abstain from roasted or fried stuff. Canned and
preserved foods or ready to eat packets are a big no no. Avoid using foods
which are packed because to increase the shelf life, these stuffs are loaded with
food additives and preservatives. The general rule of 60% carbohydrates, 20%
proteins and 10% fat still holds good. A balanced meal with all the nutrients
available is an add on. If feasible (organic foods), foods grown without
fertilizers and pesticides, or grown in your own garden with natural manure is
the best for consumption. This covers ‘what to eat’, in brief.
Now, when to eat?
The food materials what we eat takes some time to traverse
through the food pipe and get digested and later excreted from the body. It
takes 6 hours to reach the small intestine, 9 hours to reach the large
intestine and 12 hours to reach the anal canal. So, lesson is ‘do not keep
dumping food into the stomach before the previously eaten food has had time to
move out’. Each big meal should have some time in between at least a gap of 4
hours. If frequent and small meals are preferred, that can be done. The body is
governed by a biological rhythm as regulated by the sun’s movement- the
circadian rhythm. According to this rhythm, the body secretes the digestive
juices more at certain periods of the day. So, in naturopathy, it is said the
last meal of the day should be eaten by 8pm at the latest. Also, the evening
meal should be taken 2 hours before sleep. Food should never be eaten when one
is physically ill, emotionally upset or simple not hungry. Have you noticed
sometimes we eat just because the clock says it is lunch time or dinner time
not because you feel hungry.
And now, let us learn how to eat? Eat slowly, chewing
properly. Eat only to fill half your capacity. Eat in a quiet and calm ambience
with loved ones sharing your food and quality time. Eat at a particular place
specially kept for the purpose, need not be always a big dining hall. Do not
eat on the couch in front of the TV. Eat the raw vegetables or fruits first. Eat
the plain stuff and keep the oily and spicy stuff for the last part if at all
you have to eat. Do not drink water in between morsels of food or immediately
before or after meals. That’s all to it. Natural eating it is.
Now, it is time for today’s mantra for eating natural:
- · Eat when you feel hungry.
- · Include ample amount of fresh fruits and vegetables in your diet.
- · Use whole grains and cereals.
- · Avoid fried and roasted food.
- · Refrain from using too much food additives and spices.
- · Avoid canned or preserved foods.
- · Do not eat ready to eat packed stuffs.
- · Eat slowly chewing properly.
- · In between meals, drink fresh juices without sugar and ice and plenty of water.
Enjoy natural eating.
Sarve bhavantu
sukhinah (may all be blessed)
Love and regards,
Roshni
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